The definitive edition of selected work from a poet whose influence continues to be widely felt today, introduced by Natasha Trethewey.
Fil d'Ariane
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Author:Rukeyser, Muriel
Summary:Genre: PoetryAvailable Formats:
Author:Cohen, Leonard
Summary:To mark the publication of Leonard Cohen's final book, The Flame, McClelland & Stewart is proud to reissue six beautiful editions of Cohen's cherished early works of poetry.
Genre: PoetryAvailable Formats:
Author:Rankine, Claudia
Summary:A “harrowing and hallucinogenic” collection of poems from the author of the New York Times–bestselling, National Book Award-finalist Citizen: An American Lyric (Library Journal).
Genre: PoetryAvailable Formats:
Author:Wallace, Benjamin
Summary:The rivetingly strange story of the world's most expensive bottle of wine, and the even stranger characters whose lives have intersected with it.
Genre: History and geography, Food and drinkAvailable Formats:
Author:X, Malcolm
Summary:One of Time’s Ten Most Important Nonfiction Books of the Twentieth Century.
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Author:Obama, Barack
Summary:#1 New York Times Bestseller • Barack Obama’s lucid vision of America’s place in the world and call for a new kind of politics that builds upon our shared understandings as Americans, based on his
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Author:Pelosi, Nancy
Summary:The most powerful woman in American political history tells the story of her transformation from housewife to House Speaker—how she became a master legislator, a key partner to presidents, and the
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Author:Katz, Sandor Ellix
Summary:Named one of the 25 most influential cookbooks from the last 100 years by The New York Times.
Genre: CookbooksAvailable Formats:
Author:Montell, Amanda
Summary:An instant New York Times bestseller. A BookPage best nonfiction book of 2024.
Genre: Psychology, Self-help publicationsAvailable Formats:
Author:McKinnon, Hetty Lui
Summary:James Beard Foundation and IACP Book Award winner • One of Bon Appetit's best books of the year • The acclaimed author of To Asia, With Love explores how food connects us to our loved ones and give
Genre: CookbooksAvailable Formats:
Author:Roman, Alison
Summary:New York Times Bestseller • IACP Award Finalist • A simple, stylish cookbook full of desserts that come together faster than you can eat them—from the author of Dining In and Nothing Fancy.
Genre: CookbooksAvailable Formats:
Author:Arefi, Yossy
Summary:Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss.
Genre: CookbooksAvailable Formats:
Author:Arefi, Yossy
Summary:60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one bowl and easy-to-find ingredients, from the award-winning author of Snacking Cakes.
Genre: CookbooksAvailable Formats:
Author:Huh, Aaron
Summary:New to cooking? Don't worry about it! You can cook Korean like a pro. If you've always wanted to make your favorite Korean dishes at home, Simply Korean is for you.
Genre: CookbooksAvailable Formats:
Author:Nosrat, Samin
Summary:*Over 1 million copies sold. New York Times bestseller. Winner of the James Beard Award and multiple IACP Cookbook Awards. Available as a Netflix series.
Genre: CookbooksAvailable Formats: