National Network for Equitable Library Service

Embody: A Guide to Celebrating Your Unique Body (and quieting that critical voice!) brings to life the work of The Body Positive, a non-profit organization founded in 1996 by Connie Sobczak and Eli

Detective Alex Cross arrests renowned plastic surgeon Elijah Creem for sleeping with teenage girls.

Most of us have no idea what's really going on inside our heads.

The widespread influence of Buddhism is due in part to the skill with which a way of liberation was refined by it's teachers and became accessible to people of diverse cultures.

A handy introduction to the Korean language that is concise, simple, and useful.

Dining in Japan is both an art and an adventure-an experience that is made memorable by the variety of unique dishes, their gourmet quality, and the style in which they are served!

When two sweet and very well-behaved terriers need to be looked after for a few days while their owner goes to hospital, Ben is happy to help out.

Bridge the gap between what you learn in Japanese class and what you actually need to converse!

The Complete Japanese Expression Guide enables students to speak and understand idiomatic Japanese with the ease and fluency of a native speaker.

Four tales of summer romance.

Much more than a Japanese phrasebook, this entertaining guide to Japanese slang is full of interesting and hilarious anecdotes and advice.

A scarlet-and-white, 1958 Plymouth Fury -- salvaged over every rational dissent and objection, from decay -- possesses its new owner and brings hellish terror to him, his friends, and his classmate

"For the person who has already mastered the fundamentals, the present volume, profuse with diagrams and photographs, will serve as a handy guide to expanding [the options]."-Yomiuri Shimbun Practi

The stunning sequel to The Coldest Winter Ever. Sharp-tongued, quick-witted Porsche worships her sister Winter.

Influenced by the surrounding islands, China, and other parts of Asia, the cuisine of Singapore has long bewitched prominent taste makers such as James Oseland, the editor-in-chief of Saveur magazi