National Network for Equitable Library Service

Bestselling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of twenty-six major European and North American breweries that create some of the world's most classic bee

The bestselling author and internationally celebrated physician and expert on nutrition offers an appealing, approachable health solution-eat the foods you love to lose weight and get healthy.

Written by one of the world's leading authorities and hailed by American Brewer as "brilliant" and "by a wide margin the best reference now available," Beer offers an amusing and informative accoun

David Wondrich presents the newly updated edition of his definitive guide to classic American cocktails.

Outsmart Your Impulses and Eat Better A Belgian chocolate cake topped with a velvety homemade mousse catches your eye on the menu.

Inspired by Jules Verne's classic adventure tale, Mike Veseth takes listeners "around the world in eighty wines."

Still drinking Cabernet after that one bottle you liked five years ago?

The story of the "Lentil Underground" begins on a 280-acre homestead rooted in America's Great Plains: the Oien family farm.

Southern food is integral to the American culinary tradition, yet the question of who "owns" it is one of the most provocative touchpoints in our ongoing struggles over race.

"Snacks" is a history of Canadian snack foods, of the independent producers and workers who make them, and of the consumers who can’t put them down.

Attrayant et appétissant, Aliments offre une belle variété de mots et d’illustrations d’aliments simples et vrais.

Foods is both appealing and appetizing, and offers a wide range of words and pictures of foods that are both simple and true.

Atractiva y apetitosa, la colección Alimentos ofrece una hermosa variedad de palabras y ilustraciones de alimentos simples y verdades.

Si vous êtes souvent déçu par les soufflés qui retombent, les fonds de tartes mal cuits ou les explications compliquées de certaines recettes… ? Cet ouvrage est pour vous.

Bill Brownstein tells the colourful story of Schwartzs Hebrew Delicatessen and the origins of its unique smoked meat.