NNELS Upgrade

A Spin-Off of Sebastian's Wolves Tomislav Vugrin doesn't think himself much of a vampire—not that others are tripping over themselves to dispute it.

Since learning of his merman shifter heritage, Taren has begun building a life with Ian Dunaidh among the mainland Ea.

At 28, Josh Adams has more than a few secrets and personal demons.

Sequel to 'Blood Howl' When David, an old contact and sometimes friend, hires Jed Walker to look into a series of seemingly unrelated disappearances in Cairo, Jed jumps at the chance to

Gun for hire Jed Walker doesn’t figure it for a difficult job—a simple smash and grab retrieval—except his new client doesn’t want money or goods.

2nd Edition Andrew Reed is smart and educated, but as long as his people are enslaved to the vampires, his options are limited.

After being bullied into the closet by his conservative senator father, Jay Molloy reconciles himself to a life of one-night stands instead of the loving D/S relationship he craves.

August Adahy Mendez would rather be buried in the world of his detective novels or a good film noir movie than in real life. He’s overweight, undermotivated and stuck in a dead-end job.

Sequel to 'Blood in the Sand' Mercenary Jed Walker and his reclusive boyfriend, Redford Reed, are all set for a much-needed trip—nothing but sand, fish, sun and drinks with those tiny um

The laws of man and nature are harsh and decisive: Unwed mothers are not allowed to raise their children, and shapehifters must wed and consummate the marriage to satisfy the magic that would other

Mikael Jarvela may only be a half shifter, but that doesn’t mean he can’t be alpha of the eastern Finland farm-turned-sanctuary his father founded.

Life at the Jarvela farm hobbles on when the new year rolls in.

Visiting his sister Mary at the lighthouse should be a delightful vacation for Elliot—except he’s going there in disgrace while he awaits his fate from the wizard council.

Vy Aleknos is the leader of a hawk shifter flock.

It’s hard enough being an inn manager, serving at everyone’s beck and call, making sure all the guests are happy and the employees are paid on time.