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The dead body of a peer of the realm sitting upright in an empty hansom cab was an odd sight indeed. He had been decently buried once before, Inspector Pitt knew.

In Rutland Place, a lost locket becomes the key to deadly secrets that lurk behind the opulent facade of one of London's most exclusive neighborhoods.

Late one night, a blazing inferno destroys the home of a well-to-do English doctor. Tragically, the man's wife perishes in the flames.

Presents an Inspector William Monk mystery set in Victorian England.

Having saved the first Shard of the sword Excalibur from internet mogul Rex Major (aka Merlin), Ariane and Wally are on the lookout for the second.

Seeking to recover the shards of King Arthur’s sword Excalibur before Rex Major (the ancient sorcerer Merlin in a modern-day guise), Ariane and Wally have traveled around the world, and their quest

Ariana’s life is already pretty difficult when she starts to hear the singing – her mother suddenly disappeared, she’s trying to get used to living with her aunt after bouncing around a series of f

In the climactic fifth book of The Shards of Excalibur series, Ariane, Wally, Flish and Rex Major are on a collision course, converging on the resting place of the final piece of the sword: the hil

In the third instalment of this modern take on Arthurian legends, Ariane – descendant of none other than the Lady of the Lake herself – is on the run and on her own.

Furious at being cuckolded, a sultan beds a new virgin each night, then murders each before she can betray him.

Team Secrets of the Navy SEALs is written especially for business professionals who want to make it in today's extremely aggressive business environment.

This clever little volume was devised to provide hints on setting a modest but “well-ordered table” for the “young and inexperienced mistress of a household where a moderate income renders economy

The particular emphasis on varieties of seafood in The New England Cook Book, including specific recipes for cod, halibut, striped and sea bass, black fish, shad, salt cod, fish cakes, lobsters and

Published in 1830 in Watertown, New York, and then in 1831 in Canada (where it became Canada’s first cookbook), this volume in the American Antiquarian Cookbook Collection stresses American cooking

Published in 1848 in Boston, The American Family Keepsake contains an enormous variety of information—everything from medicinal cures to common childhood illnesses to recipes to farming to “Indian