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The Canadian Accessible Library System (D10 Beta)

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  • The fermented man : a year on the front lines of a food revolution
    Author:

    Dellinger, Derek

    Summary:

    On January 1, 2014, homebrewer and writer Derek Dellinger began a journey that would change nearly everything he thought he knew about fermented food and beverage-and as a beer expert, he knew a lo

    Genre: Food and drink

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Access Restrictions

  • Requires Login (1)

Creator

  • Grey, Andrew (94)
  • Johnstone, William W. (60)
  • Lane, Amy (59)
  • Patterson, James (59)
  • Calmes, Mary (54)
  • McCall Smith, Alexander (54)
  • Walters, Eric (48)
  • Brouwer, Sigmund (46)
  • Harris, Charlaine (42)
  • Carr, Robyn (41)
  • Brookes, Chris (39)
  • Greenwood, Kerry (39)
  • Schraff, Anne (39)
  • de la Roche, Mazo (38)
  • Peterson, Tracie (38)
  • Allfrey, Ellah Wakatama (36)
  • Lemyre, Carl (35)
  • Miller, Linda Lael (35)
  • Tremblay d'Essiambre, Louise (35)
  • Albert, Susan Wittig (34)
  • Choyce, Lesley (34)
  • Whitney, Phyllis A. (34)
  • Lennox, Doug (32)
  • Delany, Vicki (31)
  • McClintock, Norah (31)
  • Radio Archives (31)
  • Downie, Mary Alice (30)
  • Errington, Elizabeth Jane (30)
  • Robertson, Barbara (30)
  • Filey, Mike (29)
  • Horn, Bernd (29)
  • Sandford, John (29)
  • Woods, Stuart (29)
  • Beaton, M. C. (28)
  • CARTLAND, Barbara (28)
  • Fluke, Joanne (28)
  • STEEL, Danielle (28)
  • Tachna, Ariel (28)
  • Anderle, Michael (27)
  • Bergeron, Emilie (27)
  • Esrock, Robin (27)
  • Perry, Anne (27)
  • Villeneuve, Corine (27)
  • Fradkin, Barbara (25)
  • Perro, Bryan (25)
  • Wilson, John (25)
  • Chapman, Brenda (24)
  • Cotton, Ralph W. (24)
  • Feehan, Christine (24)
  • Jenkins, Jerry B. (24)

Genre

  • Food and drink

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