National Network for Equitable Library Service

"Payne's storytelling voice is easy and intimate. . . . You want to cheer for Payne. . . . She's stolen yet another thing. Your heart." — New York Times.

"Il y a encore tant de choses que j'ignore au sujet de l'Amérique, de la vie, et de ce que l'avenir nous réserve. Mais je sais qui je suis.

Lionne : nom échappant au bestiaire féminin, contrairement à poulette, morue, gazelle ou thon. Lionne : désigne bien plus que la femelle du lion.

New York Times bestseller • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative

Timothy O'Day était un pro de la randonnée en forêt.

Ira Levin's Broadway triumph Deathtrap melds gasp-out-loud thrills with laugh-out-loud laughs in a murderously entertaining "who'll-do-it" of a play, within a play, within a...

The Pulitzer Prize-winning tragedy of a salesman's deferred American dream.

"Glamorous, gripping, absolutely heaps of fun. I loved this." —Lucy Foley, #1 New York Times bestselling author of The Guest List and The Paris Apartment.

Dead White Writer on the Floor uses two literary conventions—theatre of the absurd and mystery novels—to create one of the funniest and thought-provoking plays ever about identity politics.

"Satire is her oxygen... In her new oddball comedy, Dead Man's Cell Phone, Sarah Ruhl is forever vital in her lyrical and biting takes on how we behave." — The Washington Post.

Sarah ne porte que du noir et a toujours senti que la fin du monde était proche, tandis que Laurie s'habille en rose et cherche la beauté partout.

Ghana, 1956. Nous sommes à la veille de l'indépendance. Nathaniel Amegbe est professeur dans une école ghanéenne plutôt médiocre.

"Vibrant...This stands out from the pack of feminist takes on Greek mythology." — Publishers Weekly.

"Daphne's Dive is the kind of place 'where everybody knows your name.'... Ms.

A NPR best cookbook of the year • A Strategist best cookbook to gift this year • A Smithsonian Magazine best book about food of the year.